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Commercial Electric Pasta Cooker with 6 Baskets, Stainless Steel, 50-300℃ Temperature Control, 110V Noodle Cooking Machine for Restaurant.
4.7 (30 items)
Limited Time SaleUntil the end
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35
59
US$107.99 cheaper than the new price!!
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Used US$72.00
Product details
| Management number | 211119321 | Release Date | 2026/04/04 | List Price | US$72.00 | Model Number | 211119321 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
- 1. 2-in-1 Cooking + 6 Independent Baskets, Boost Efficiency：Supports "boiling + frying" dual mode (easy noodle/rice boiling & snack frying). 6 independent baskets handle multiple portions at once (no flavor mixing), improving restaurant peak-hour batch order efficiency.
- 2. Food-Grade 201 Stainless Steel, Safe & Easy to Clean：Made of 201 stainless steel (corrosion & high-temp resistant) for frequent commercial use. Smooth, dust-resistant surface; easy to clean by wiping/rinsing, reducing kitchen cleaning time.
- 3. 50-300℃ Precise Temp Control, Ensure Taste：Temp range: 50-300℃ (50-100℃ for boiling to avoid noodle sticking; 180-220℃ for frying, crispy outside & tender inside). Clear knobs/indicators for intuitive monitoring, avoiding taste inconsistency.
- 4. Electric Quick Heating, Easy to Operate：Electric heating: Reaches 85-100℃ in 5 mins (no open flame/stove). Clear on/off buttons & indicators, beginner-friendly (zero learning curve). Home: unsupervised use; Commercial: handle other orders.
- 5. Wide Applications & Places：Makes noodles, fried chicken, fries, dumplings, rice noodles, etc. Used in restaurants, snack bars, roadside stalls, self-service eateries, etc.
| Color | white |
|---|---|
| Capacity | 5.28 Liters |
| Material | Stainless Steel |
| Brand Name | XGLWLOFSSQ |
| Model Name | XGL-22 |
| Item Weight | 14 Pounds |
| Manufacturer | XGLWLOFSSQ |
| Model Number | XGLWLOFSSQ-22 |
| Power Source | Corded Electric |
| Manufacture Year | 2023 |
| Included Components | Pasta Cooker Base |
| Item Dimensions D x W x H | 12"D x 16"W x 12"H |
| Product Care Instructions | Clean With Warm Soapy Water After Each Use |
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Commercial Pasta Cookers
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